Opinion

Have we become terrified of growing up?

By Jordan Novick | gargoyle@flagler.edu

Dear Fellow 20-Somethings,

Does the idea of growing up totally freak you out?

Well, don’t worry. You are not alone. The rest of us are terrified too.

So much so, that we are delaying the process all together. And since we can’t actually stop time (It’s inevitable, aging another year will actually occur. That is, unless you happen to be Benjamin Button or Demi Moore) we are doing the next best thing — simply refusing to become adults.


Boldly going where every nerd has gone before

By Tiffanie Reynolds | gargoyle@flagler.edu

Looking over a table filled with plush Companion Cubes and Portal 2, Team Fortress and Left 4 Dead shirts, two other girls and I gasped as the vendor slid a plush space core into a cardboard box. “Sorry,” he said, looking over at us with an amused smirk, “this won’t be on sale for another couple months.” As if on cue, the three of us “aw”ed in disappointment—even our shoulders slumped at the same time—and the two girls left while I stayed, deciding between buying the Portal 2 shirt I held in my hand or the one featuring Left 4 Dead on the other end of the table.


Schools going to great lengths to attract ‘demanding’ students

By Amber James | gargoyle@flagler.edu

Lazy rivers, 30-foot rock walks and massage rooms. It all sounds like a wonderful spa. But it isn’t a business for wellness; it’s a business for education, an American college or university.

In recent years, colleges and universities have been boosting the caliber of their campuses through ways other than academics. According to a study conducted by the Knight Commission on Intercollegiate Athletics,  “spending on high-profile sports is increasing at double, sometimes triple, the rate of spending on academics.”


A discourse on embracing love – even though it will end

By Phil Grech | gargoyle@flagler.edu

Imagine this: One day you wake up and find yourself in the same position you were the day before that, the day before that, and for that matter, the months before that. You wake up, you have to go to school or work, and you’re already late before you even started. But this day is different and you don’t know it yet. Because this day you find the one you will love forever.

Who doesn’t want that? Perhaps those with deficiencies for true love like psychopaths, cult leaders and those who ascend to earth from the underworld, but otherwise, I think many of us have woken up on Sunday mornings with the hopes and desires of finding someone who will love us for us for who we really are. In turn, we will do the same. We will mutually love that person for the essence of their being.


Apple takes on textbooks

By Stevie Schenk | sschenk@flagler.edu
Photo courtesy of Apple

Textbooks have always been a difficult part of classes for me. I’ve paid attention, taken notes, re-read material, but I always find the texts difficult to grasp. I’m not alone. Many students feel textbooks are necessary, but wish they could get more out of them. They don’t see the need for a book when a professor is just going to condense it into notes during class.


Local produce serves health with authenticity

By Emily Hoover | ehoover@flagler.edu
Photo by Robert Heinrich

Sometimes I think I’m really paranoid. Sometimes I get the fear when I walk into a grocery store, such a deep fear from within, that I want to run back to my car, as if someone is chasing me with a blunt object.

It’s not about the sensory overload I experience when my eyes finally adjust to all the artificial lights and I observe consumers scrambling through the aisles, looking for sales, just waiting for the exchange of currency for nutrients. It’s not about budgeting, since I now live with my boyfriend and our combined income makes good food easier to afford.

The fact is: I can’t buy bagels without staring intently at the back of the package, looking for chemicals and preservatives. I can always locate xantham gum and high fructose corn syrup—oftentimes a combination of both—especially in food marked “All Natural” and “No Preservatives.” So I find myself putting products back on the crammed shelves, hunting for something not just certifiably organic, but really organic.


The job market sucks and apparently so do I

By Josh Santos | gargoyle@flagler.edu

Winter break is a time for students to relax from the hectic school year — to visit their families and work. But I wasn’t able to accomplish any of these this break and especially not the work part.

Instead, I spent this past Christmas in a home that was rotting from the inside out, 300 hundred miles away from my family, all while searching for a job to support myself.

My first mistake was assuming it would be easy.


Not always a plus

By Emily Hoover | gargoyle@flagler.edu

I’ve never been so bummed about getting an A.

This might sound strange, but as a graduating senior with big plans for graduate school, it frightens me to think a pesky little minus might get in my way. And I don’t mean math class. Luckily, I passed both of the mathematics requirements for an English major my freshman year.


Internet censorship: Could it happen to us?

By Kara Duffy | gargoyle@flagler.edu

The Internet has come to dominate the way people communicate and interact in today’s society. People use the Internet to get information easily and quickly to access anything online.

We take the Internet for granted like it is a necessity rather than a luxury, assuming that we can access and use the Internet whenever and for whatever we want.


I got that body

By Joshua Santos | gargoyle@flagler.edu

I have been working out with a personal trainer every morning for the past week and a half. I am not much of a healthy person. Up until I started working out, I was a pack a day smoker, more than half of my liquid consumption came in the form of malt liquor, and the closest I had ever come to stretching was me trying to put my skinny jeans on in the morning.